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Food and Food Products : Jam varieties were selected as an example of cherry jam and quince jam in the course. Jam In addition to cherry jam in production, cherry jam production is very similar is done. Reminding us autumn with its yellow color, Ayva, as well as table consumption, jam, gel, It can also be evaluated as marmalade and juice. Also, the pectin ratio is high It is also used in the field of food industry because it is. It can be stored for three months without disturbing. Information and information about cherry and quince jam, which is preferred among jam varieties. Skills are included in this course. In this course, the necessary information for the production of jam varieties and You will have the opportunity to apply in your working life by acquiring skills. You acquired All information and skills will make you become qualified personnel in this sector.
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2024-11-21