How to prepare coffee?-Food

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Food and Food Products : Coffee plant, white colorful flower that smells like jasmine, red with cherry With its fruit, Ethiopia (Ethiopia) was discovered in the 10th century. During the reign of Suleiman the Magnificent, coffee was brought to Istanbul. In a short time, very It was appreciated and took its place in the palace cuisine. Coffee from the palace to the mansions and then entering the houses, It has become a flavor where the people of Istanbul are passionate about in a short time. After the purchased raw coffee beans were roasted in pans and beaten in the dibeks It was cooked in the coffee pots. The first coffeehouses opened in 1554 in the throne-ul-Kale. This region that means Kaleiçi Today it is known as Tahtakale. Tahmis Sokak here also means the name of Kurukahve. Incoming \ "Tahmis \". Coffee and coffeehouses have become an integral part of social life over time. Thus, a culture was born to the extent that no drink in the world has. Moreover, not only in Istanbul, but all over the world, coffeehouses of intellectuals The meeting place, coffee was the favorite common drink of the artists. Alexandre Dumas, André Gide, Molière, Victor Hugo, Honoré de Balzac, Voltaire, Ludwig van Beethoven, Immanuel For artists and thinkers like Kant, coffee has become a way of life. Now, our guests who come to our service area will prepare the coffee types they want and You will learn how to serve safely and in a serial way. In this way, it can be employed in tourism enterprises and good job opportunities You will meet.