Carp Capture Techniques and Carp Features-Fishing rod

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Fishing and fishing : Nowadays, the increasing population needs of the increase in food resources The inability to meet is more for fish production activities as a nutritional source of human beings. has caused him to turn. Since 1970 in Turkey, the carpio (Cyprinus Carpio) since 1970 cultivation. However, it has not seen enough attention in recent years. The carp culture is the most important part of these activities in fresh waters. The delicious, high market value of the meat, as well as the fields suitable for cultivation Multiplication is the main reason for the rapid development of trout production and cultivation. However, carp In accordance with cultivation in production, fast developing, resistant to diseases and environmental conditions Selection of species is very important for a successful production. Thanks to this course, the water quality required for the carp can be recognized. Counting the characteristics, feeding at various stages for production, breeding selection, milking, You will be able to do fertilization, maintenance and control in accordance with the technique.