Soups are indispensable for Turkish cuisine. Especially in our menus in winter Soup is absolutely available. Soups in Turkish cuisine as well as in Turkish cuisine We see that it has an important place. Some of the soups belonging to various nations are international It has gained quality and has been recognized all over the world. The construction of soups that have gained world -renowned soups, thinking that we will serve tourism Learning will make us significant contributions. In addition, we know the culture of various nations will help. Some international soups are similar to our juicy dishes and all of them has a story. For example, after emptying the fish of fishermen from the boat A kind of kind they prepare to collect the remaining seafood and feed their own bellies. It is rumored to be born from food. Cold soups to cool down on hot summer days and to feed the wife drink. Our cucumber with yogurt is served as cold soup in western countries. With this course you will learn some international soups and investigate most of them. You will want to learn. Hope to offer delicious soups ...
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