Always yourself in order to travel another step in the food and beverage sector. You have to renew and develop. With the lessons you have successfully taken so far You have come to a position to have a place in this sector. Again with this course you will successfully take You will strengthen your place and add new ones to your professional knowledge and skills. In the tourism sector, drinks have a considerable place. Domestic and foreigners The amount of beverages offered to the service in our country, where he participates in the continuous tourism movements, day by day continues to increase. This increase, preparation of beverages and providing them into service information and It makes its skill more important. Presented to guests at any time of the day The importance of various hot drinks, both during the preparation stage and in the service stage requires knowledge and skills that cannot be underestimated. A cup presented on hard days in winter Salep, a cup of milk offered at breakfast one morning, I guess none of us it is more indispensable to say. With the kindness and service rules of these drinks The presentation will give them a better image and pleasure. A service personnel who do their profession by loving and carefully care, in the kitchen or With sufficient information about all drinks served to guests prepared in the restaurant should be equipped. You can also prepare various beverages with this course and your servant You will learn, you will come to a better place in the food and beverage sector.
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