People prefer food and beverage businesses for various reasons to eat and eat. they are. Sometimes recognizing the food culture of other nations or other regions, Having a good time, getting rid of the stress of daily life or eating For reasons such as chatting, feeling special and important, food businesses and They especially prefer Ala Carte restaurants. Human needs and expectations that change day by day in the food and beverage sector increases competition. In a strong competitive environment, businesses provide a quality service and With a different menu, it tries alternative ways to create demand for its own businesses. This Therefore, the need for qualified personnel in enterprises that provide food and beverage services, continue increasingly is. You have achieved success in many courses in the waiter's profession. Most of the service information and skills required by qualified service personnel you completed. Thus, with your characteristics of being qualified service personnel, a certain service information and You have the skill. Here you have completed this course successfully and the information you have learned so far And you will have the opportunity to offer your skills in front of the guests in the hall. With this lesson Ala Carte restaurants providing food and beverage service to guests, offering flambe service You will have professional knowledge skills. You can be the qualified staff that the sector needs. But a successful tourism In order to be the staff, you first do this profession with pleasure and willingly and then You must have successfully completed the theoretical and practical tourism education.
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